COOKING CHANNEL

S03 E03 — Thanksgiving Joy The remaining seven bakers create elegant trifles by combining all of their favorite Thanksgiving desserts into one; the bakers make Thanksgiving imposter cupcakes.

Tired of bloating or gut issues that won't go away?; discovering the root cause-and how Emma can help eliminate methane-producing archaea, reset digestion and restore balance naturally.

S01 E10 — Slumber Party Apple-pie oatmeal with brûlée crust; ham, egg and cheese toasted on English muffins.

S01 E11 — Brunch That Does a Body Good Homemade mango/agave granola with Greek yogurt; grapefruit salad; smoked salmon; coconut-water smoothie.

S02 E01 — Tuscan Brunch Scrambled eggs with Romano cheese and black pepper; grilled Tuscan bruschetta; orange ricotta pancakes with a caramelized fig compote and pistachios.

S02 E02 — A Royal Brunch Bobby's Open Faced Egg Salad Sandwiches; watercress, cucumber & smoked salmon salad; homemade crumpets with whipped butter and orange-blueberry marmalade; strawberries filled with clotted cream.

S02 E03 — Brunch on the Go Rolled omelet burritos; cheddar and bacon waffle sandwiches; yogurt muffins; blueberry-pomegranate yogurt-honey smoothie.

S01 E07 — The Big Easy Spiked iced chicory coffee; homemade blackberry jam; eggs Benedict with poached eggs, tasso ham and griddled tomato with Cajun hollandaise on English muffins.

S08 E01 — Grillers in the Mist A pizza covered in gooey penne alla vodka; a fancy Hamptons Dog; the ultimate Italian-American combo, a Cannoli Calzone; the sweet and savory Loaded Churro Fries; the Strawberry Cheese shake and the Food Court Megastick.

S01 E02 — Viva! Vienna! Festival; Contraband Days Festival Noah Cappe celebrates Memorial Day weekend and uncovers some tasty treasures at the pirate-themed Contraband Days festival.

S01 E13 — Ohio State Fair; NC Potato Festival Pulled Pork Donut in Ohio and Calabash Flounder in North Carolina.

S03 E08 — Bowls and Rolls Noah visits the Norfolk County Fair in Ontario, Canada and enjoys the Thanksgiving bowl and butter bacon poutine; the Columbia County Fair in S.C. serves gator nuggets with swamp sauce, the hog on a log and angel and devil dogs.

S03 E19 — Fusion Fiesta Noah Cappe lifts the lid on the American melting pot to reveal some decadent, delicious results; when fair-goers meet fusion foods, the results can only be world domination.

S08 E04 — Souperman Noah Cappe ventures to the land of cheese for the Wisconsin State Fair and is greeted with the ooey-gooey French onion soup'r stick; the Wisconsin hot chicken bomb; the deep-fried old-fashioned dessert; the Indy burger, a new take on the funnel cake.

S04 E06 — Home Cooking Roger Mooking cozies up to 15 heartwarming classics, including home-cooked treats, tender meats, savory stews, cheesy pastas, and decadent desserts; Roger scours the United States for all the best treats from childhood.

S04 E08 — Brunch Roger Mooking counts down 15 of the very best egg, meat, pastry and hash dishes being served up across the country; fried oyster Benedict to huevos rancheros hash; chicken and waffles to volcano eggs; brunch dog to sinfully sweet bostock.

S01 E07 — Sandwiches Roger searches for the country's 15 best sandwiches while learning about sandwich techniques and the grand assortment of culinary delights one can place between two slices of bread.

S02 E01 — Beef From traditional Philly cheesesteaks and ribs to juicy steaks and entire steers; learning everything there is to know about each cut of beef; some of the best beef-centric recipes in the country and all of their steer-crazy secrets.

S09 E09 — Let's Do Lunch An over-the-top pistachio chicken salad creation in Austin, Texas; finger-licking good ribs; Martha Stewart's lunchtime special in New York.

S12 E12 — Better with Booze Alex Guarnaschelli guzzles down beer-battered cheese curds in Chicago while Jason Smith devours boozy bourbon balls in Kentucky; in Wisconsin, Elena Besser proclaims her love for chicken Parmesan with vodka sauce.