Jamie Oliver

S01 E19 — Asian Style Salmon Jamie Oliver shows how to make Asian-style salmon, noodle broth, and bean sprout salad.

S02 E02 — Paella Jamie rustles up a frugal, but amazing paella with succulent chicken thighs, spicy chorizo and prawns from the freezer; turning pork leftovers into crispy Mexican tacos and French Vietnamese banh mi.

S01 E14 — Halloween Pukka Tukka party food.

S01 E08 — Fish and Chips at Home Jamie shows American students how to prepare traditional British food; fish and chips; minted mushy peas.

S01 E06 — Copper's Curries Jamie shows London police how to prepare spicy foods; cellophane noodle salad; monkfish; mango lassi.

S01 E03 — Onions Jamie invites people to his flat for meals he cooks.

S01 E09 — Great Packed Lunches Jamie shows pushbike couriers how to make great lunches; squashed cherry tomato salad; meatballs; calzones.

Featuring a bite-sized, snackable clip selection of Jamie's recipes and top kitchen moments.

S01 E07 — Cullen Skink Fish; Spicy Chicken Jamie has some cracking family recipes to share; for a new take on using delicious sustainable white fish, Jamie rustles up gorgeous smoked haddock fish cakes, served with a beautifully creamy chive sauce that can't fail to impress.

S01 E08 — Mushroom Toad-in-the-Hole; Date Night Steak Going meat-free a couple of days a week has got the Oliver household trying new ways of using vegetables in the dishes everyone knows and loves, so Jamie has pulled out all the stops for his mushroom toad-in-the-hole.

Jerk Chicken In A Bun; Jamie's Houmous Tip; Rocky Road Jamie spices up a barbecue chicken burger, shows how to make delicious homemade hummus, and whips up a Rocky road with the kids as a treat that uses lots of store cupboard ingredients.

Jamie cooks his incredible Avocado pastry quiche, with a delicious cheesy and basil filling, and shows us how to take a classic steak to the next level.

Crispy Chicken and Sweet Potato Burger Jamie rustles up a superfast, extra delicious crispy breaded chicken for the family; he and Buddy share their secrets to a cheat's dessert; then Jamie shows us how to transform a burger by using sweet potato in two new ways.

S01 E06 — Ham Chef Jamie Oliver prepares pot-roasted ham hocks with parsley sauce, while roasting butternut squash to add to spinach rotolo.

S02 E01 — Piri Piri Pork Jamie makes a piri piri pork belly with crispy crackling to show how a thrifty cut of meat and some clever cooking can deliver a real family feast at a fraction of the cost of pork chops, fillet or loin.

S01 E39 — Sausage Gnocchi and Mexican Chicken Jamie prepares sausage gnocchi with warm kale and bean salad and Mexican chicken with wicked mole sauce, veg and rice.

S01 E40 — Asian Sea Bass and Chorizo Carbonara Jamie Oliver cooks Asian sea bass, sticky rice and dressed greens; chorizo carbonara and Catalan market salad.

S01 E01 — Chili Con Carne Meatballs and Sticky Kicking Chicken Jamie Oliver cooks chili con carne meatballs, plus sticky kicking chicken and a watermelon radish salad with crunchy noodles.

S01 E02 — Fish Stew and Asian Beef On the menu are flashy fish stew, saffron sauce and garlic bread, plus seared Asian beef, and a noodle salad with ginger dressing.

S01 E03 — Camembert Parcels and Golden Chicken Jamie makes crispy Camembert parcels, autumn salad and cranberry dip, plus a golden chicken with braised greens and potato gratin.

S01 E04 — Beef Stroganoff and Moroccan Mussels Jamie creates a beef stroganoff, with fluffy rice and red onion and parsley pickle; Moroccan mussels with tapenade toasties and cucumber salad.

S01 E05 — Fish Baps and Mushroom Farfalle Fish baps, mushy peas and tartar sauce; mushroom farfalle with blue cheese; hazelnut and apple salad.

S01 E06 — Lamb Lollipops and Prawn Linguini Jamie cooks lamb lollipops with curry sauce, rice and peas, and prawn linguine with Sicilian shaved fennel salad.

S01 E06 — Pork Burger, Prawns, Gnocchi & Cheesecake Pork burger; sticky mango prawns; easy rustic gnocchi; frozen banoffee cheesecake.

S01 E07 — Chicken, Salad, Crab Spaghetti & Shortbread Jamie cooks up his tikka chicken, a very quick roast; making a vibrant carrot and grain salad and speedy crab spaghetti; for dessert, Jamie makes chocolate orange shortbread.

S01 E08 — Sausage Carbonara; Thai Red Chicken Stress-free sausage carbonara; spicy one-pot Thai red chicken soup; scrambled egg omelette; steamed puddings with sticky marmalade glaze.

S02 E01 — Pesto Chick; 'Nduja; Sausage Bake Flaky pastry pesto chicken; spicy nduja vongole; surf and turf pasta; sausage bake; watermelon granita.

S02 E02 — Wings; Steak; Mushroom Pasta Sticky kickin' chicken wings; sirloin with aubergines; creamy garlic mushroom pasta; rum 'n' raisin ice cream.

S02 E03 — Sea Bass; Mushrooms; Chicken; Pineapple Thai-style crispy sea bass; veggie tray bake; sweet chicken surprise; and pineapple carpaccio, a tropical dessert made in minutes.

S02 E04 — Beef; Rice; Salmon; Plum Tarte Mustardy beef that uses only five ingredients; baked saffron rice; steamed salmon niçoise; plum tarte tatin.

S02 E05 — Chorizo Salmon & Lovely Lamb Jamie cooks a smoky chorizo salmon, potato and artichoke al forno, a lamb hotpot and a walnut-whip affogato.

A bite-sized, snackable clip selection of Jamie's most-loved recipes and top kitchen moments.

A bite-sized, snackable clip selection of Jamie's most-loved recipes and top kitchen moments.